Working lunch
A selection of freshly made sandwiches with meat, fish and vegetarian options, on a variety of speciality breads.
For parties between 5-30 guests.
£17.50 per person
Choose two savoury options and choice of fruit
Pork, stilton and apple sausage rolls
Tomato, basil and Boccacini pasta salad (v)
Marinated Mediterranean vegetables (v)(wf)(lf)
Continental meat platter with rocket and lemon (wf)
Red onion marmalade spinach and goat's cheese quiche (v)
Smoked mackerel, horseradish and dill pate with soda bread
Platter of fresh fruits or bowl of seasonal fruit
Additional options @ £4.00 per person
Chef's choice of dessert
Grilled filled panini halves
Hot pasta dish (chef's choice)
Freshly made soup of the day
(v) = suitable for vegetarians
(lf) = lactose-free
(wf) =wheat-free
For further information please call 020 7930 5115 or email us.
