Blog
Sevra Davis
Catching up with a summer issue of the New York Review of Books, I was enthralled by Michael Pollan’s article ‘The Food Movement, Rising’ about the new food movement(s) and the intersection with business, government and society. The article is worth reading in itself, but it was one particular quote, from Janet Flammang’s new book, The Taste for Civilization: Food, Politics, and Civil Society, that struck me most: