Dr Anna Sulan Masing will host an evening celebrating women writing in food.
From recipe to fiction books, we'll be joined by an author, novelist, memorist and chef who will discuss how they write about food, why food is important to them, important to write about, and look at the foods they choice to write about.
Join us alongside Bre Graham, Emma Hughes, Chloe-Rose Crabtree and Angela Hui for drinks, panel conversation and kefir making.
Tickets: £15 and includes a drink on entry.
For more details and tickets see link below.
