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Blog
17 Apr 2020
Sue Pritchard
New poll by FFCC and the Food Foundation finds 85% of people want to see some of the personal or social changes they have experienced during Covid-19 continue afterwards, whilst just 9% want everything to go back to how it was before the pandemic.
02 Apr 2020
Tom MacMillan
We’re starting to gather evidence on community responses to the pandemic, to help shape post-crisis policy. If you are too, let’s team up.
20 Mar 2020
In a rapidly changing world, we need a stubborn optimism for the future.
Report
25 Feb 2020
Grass-roots: a sustainable future for food, farming and the countryside in Devon and the South West is the final report of our Devon inquiry.
20 Feb 2020
Climate change is here; and we must all take it seriously. A land use framework would be the start of a plan commensurate with the scale of the task ahead.
06 Dec 2019
Tobias Phibbs
Commentary about the parties' commitments in some of the policy areas where the Food, Farming and Countryside Commission has made recommendations.
01 Nov 2019
Sue Pritchard reflects on the RSA President's Lecture and argues that we need to make the spaces for people to come together in thoughtful conversations – and the leadership to facilitate it – to tackle the climate crisis.
23 Oct 2019
Stories from people and organisations making real changes on the ground across Scotland and how they're working together to help improve the environment and the public’s health and wellbeing.
15 Jul 2019
The actions we take in the next ten years to stop ecosystems collapse, recover and regenerate nature and to restore people’s health and wellbeing are now critical. RSA Food, Farming and Countryside Commission final report.
The future, happening now. Stories of change from across the country.
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