Michael Pollan on Cooking
Health and wellbeing
How cooking can change your life
Can you really have your cake and eat it? According to Michael Pollan, you can. In this fun RSA Short, Pollan explains how to eat well by following one simple rule without the need for fad diets or deprivation.
Michael Pollan is an award-winning food writer whose books include, “Cooked: A Natural History of Transformation,” “In Defense of Food” and “The Omnivore’s Dilemma”
Voice: Michael Pollan
Illustrations: Kerry Hyndman
Video
You are welcome to link to, download, save or distribute our audio/video files electronically. Find out more about our open access licence.